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Advance tickets are $8 for adults ($10 at the door) and $3 for children ($5 at the door) between 4-12 years of age. Those under three will be admitted free of charge. A portion of the proceeds will benefit Summerville DREAM and the Summerville Community Orchestra. Tickets can be obtained by calling 843-875-2600. Visit www.woodlandsinn.com for more information and details.

The cost for the barbeque is $24.95 for adults and $14.95 for children (ages 4-12), and the menu will include Taxes and gratuities are not included. Reservations are required and can be made by calling 727.942.2000.

On June 19, it will hold a Father’s Day Beer & BBQ Tasting Menu, as part of its ongoing efforts to provide a more engaging and relaxing dining experience. The event, held in conjunction with Palmetto Brewery, begins at 6:00 p.m. and features four courses, beer pairings with each course, and an after-meal cigar and bourbon. Live music will be provided by the South Carolina Broadcasters.

The event, part of the Forbes Five Star, AAA Five Diamond Inn’s monthly “Wines of the World” series, begins at 6:30 p.m. with a 12-wine tasting and a large cheese and charcuterie selection. The four-course dinner begins at 7:30 p.m. seating and a four-course dinner. The $74 cost is exclusive of tax and gratuity. Reservations are required and can be made by calling 843-308-2115.

The three-course dinner event, held this month in conjunction with Kennerdy Farm, begins at 6:30 p.m. in Woodlands’ herb garden. It features passed hors d’oeuvres, Signature Cocktails and a band.

Children can enjoy Camp Nessie and its many activities like face painting and sand candle sculpturing, while families may cool off with a dive-in movie at the Loch Ness Monster Pool, replete with a water slide and its own beach. The resort also has five other pools, a miniature golf course, a playground, while its vast, self-contained acreage and nature trails makes bicycling and exploring a safe daily activity.

The three-course dinner event, held this month in conjunction with Legare Farms on Johns Island, begins at 6:30 p.m. in Woodlands’ herb garden. It features passed hors d’oeuvres, Signature Cocktails and a band. Diners then retreat to the Inn’s south lawn under the Grand Oaks, where an interactive kitchen and community tables await.

The cost for this special occasion brunch is $32.95 for adults and $16.95 for children (ages 4-12). Taxes and gratuities are not included. Reservations are required and can be made by calling 727.942.2000.

The documentary premiered to acclaim on April 26 at The Tribeca Film Festival in New York. The film’s subject matter was then discussed by a panel of those involved with the film, and also CNN Political Analyst Roland Martin; US Surgeon General Dr. Regina Benjamin; Jehmu Greene, president of the Women’s Media Center; and Clothing Designer Kenneth Cole, who serves as chairman of the board of amfAR, The Foundation for AIDS Research.

The brunch will feature a live jazz duo, complimentary valet parking, a parting gift for mom and outdoor dining – weather permitting. Seatings begin at 11:30 a.m. The $49 cost is exclusive of tax and gratuity.