Sign Up for our
|
Image Gallery |
Media Contacts
In The News
12 / 10 / 2010 | Publisher: #PUBLISHER#
Reaves builds a pastry village in MiddleburgLeesburg Today: Market Salamander's gingerbread displays during the Christmas season are not new, but this year Pastry Chef Jason Reaves has outdone himself, with his whimsical version of an entire village in gingerbread, not just one large building as in past years. 12 / 03 / 2010 | Publisher: #PUBLISHER#
Day Tripper - MiddleburgLoudouni.com: A stop at Market Salamander should be on any hungry foodie’s list. This working chef’s market produces a farm country breakfast to start the day right, with offerings that include traditional egg dishes, early morning burritos and granola French toast sticks. Fruit, scones, biscuits and beverages round out the menu. 11 / 30 / 2010 | Publisher: #PUBLISHER#
It takes a gingerbread villageLoudoun Times: With more than 150 pounds of gingerbread, and 100 pounds of frosting, the executive pastry chef at Market Salamander, in Middleburg, designed and built a miniature gingerbread town for the restaurant’s display window. |