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Matt Owen

Matt Owen
Corporate Director of PR

Phone: 843-573-2062
Mobile: 843-991-0213
Fax: 843-573-4618

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Innisbrook offers Valentine’s Weekend Menu at Packard’s Steakhouse

INNISBROOK, FL – Innisbrook, a Salamander Golf & Spa Resort, is offering a special Valentine’s menu at its popular Packard’s Steakhouse restaurant, February 11 – 14.  The three-course dinner is $69 per person and includes a gift from the Executive Chef Andre Halston, a complimentary glass of champagne and a single rose.  Cost is exclusive of tax and gratuity.  Packard’s, known for offering only the finest dry-aged certified Angus beef and an extensive wine list, is open to the public by reservation by calling (727) 942-5240.  For additional information, visit
Innisbrook is also offering $99.00 suite rates February 11-14, and a variety of specials and gift certificates options at its Indaba Spa.  For more information call (727) 942-2000.
Valentine’s Weekend Menu at Packard’s Steakhouse
Amuse Bouche
Lobster and Shrimp Wrapped in Crisped Rice Citrus Aioli
Choice of Appetizer
Sweet Potato and Platain Bisque finished with Crème Fraiche
Roma Tomato Salad with Avocado and Baby Field Greens, Cilantro Lime Vinaigrette
Panko Crusted Sea Scallops, Roasted Tomato and Herb Butter
Choice of Entrée
Cherry Smoked Wild Salmon, Orange Beurre Blanc
Pork Shank Confit, Aged Barolo Sauce
Porcini Crusted Premium Sirloin, Cold Water Lobster Tail
The Last Course
Red Velvet Praline & Florida Berry Cheese Cake

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