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Matt Owen

Matt Owen
Corporate Director of PR

Phone: 843-573-2062
Mobile: 843-991-0213
Fax: 843-573-4618

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Innisbrook offers Valentine’s Overnight, Spa and Dining Specials

INNISBROOK, FL (January 2010) – Treating your Valentine is easy at Innisbrook, a Salamander Golf & Spa Resort. From February 12-14, the resort is offering spacious condo-style accommodations starting at $159 per night. The luxurious new Indaba Spa has three special “Sweet Indulgence” Packages, while there is a Valentine’s Weekend Menu at the new Packard’s Steakhouse. Can’t decide which is best?  Innisbrook offers gift certificates to make sure Valentines get whatever their hearts desire. 
The new Indaba Spa is quickly becoming one of the finest spa experiences in Tampa Bay. Couples especially love the popular Treatment Suite, which features side-by-side massage tables, a private glass-enclosed shower built for two and a romantic fireplace. The Sweet Indulgence Packages offer Valentine’s services such as the Champagne and Roses Facial, which includes a 50-minute deep cleansing facial, a glass of champagne and John Kelly Truffle Fudge Chocolates. There’s also a Chocolate and Champagne Pedicure – also including chocolates and champagne, of course.  Plus, there’s a special one-hour massage featuring scented oils and Indaba’s signature body polish. Prices for these special services range from $69-119 and include gratuity.
Owned by Sheila C. Johnson and managed by Salamander Hospitality, Innisbrook recently completed over $26 million in resort-wide renovations to include the new Market Salamander Grille and Packard’s Steak House restaurants, a gourmet market, the addition of a new 20,000-square-foot luxury spa, and enhancements to its golf courses, clubhouses, lodging and tennis facilities.
All special offers are open to the public. To make reservations, call 727.942.2000 or visit
About Innisbrook, a Salamander Golf & Spa Resort
Operated by Salamander Hospitality, Innisbrook is situated on 900 wooded acres of rolling in the St. Petersburg/Clearwater area on Florida’s Gulf Coast, and is located just 25 minutes from Tampa International Airport.  Recently and completely renovated, the resort features 72 holes of championship golf, 608 spacious guest suites and rooms, four restaurants and three bars, the Innisbrook Golf Institute, 11 tennis courts, the new luxury Indaba Spa with 12 treatment rooms and state-of-the-art Fitness Center, six heated swimming pool complexes, a nature preserve, and three conference halls with 65,000 square feet of meeting space.  The resort hosts the annual PGA TOUR Transitions Championship at its famed Copperhead Course, and the LPGA Legends Tour Open Championship, held annually at the equally challenging Island Course.  Innisbrook is a member of the prestigious Preferred Hotels & Resorts, and Preferred Golf Club programs.  For additional information call 727.942.2000 or visit  
About Salamander Hospitality 
Salamander Hospitality is a privately owned and operated company based in Middleburg, VA, just outside Washington, D.C. Founded by entrepreneur Sheila C. Johnson in 2005, the company manages and develops hotels, resorts and inns that reflect the authenticity and character of their surrounding environment. The portfolio includes the recently renovated Innisbrook near Tampa, Fla., host to The PGA TOUR Transitions Championship every March; Woodlands Inn near Charleston, SC, which is one of only six properties in North America to hold Forbes Five Star and AAA Five Diamond ratings for both accommodations and dining; and the under-construction Salamander Resort & Spa in Middleburg. Salamander Hospitality also operates a division of gourmet prepared food markets called Market Salamander with locations in Middleburg and Innisbrook, FL. For additional information, call (540) 687-3710 or visit

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